Nutrition In Obesity & Diabetes

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Author: Raj Rebecca Kuriyan
Publisher: Jaypee Brothers Medical Publishers
Edition: First
ISBN-13: 9789351524212
Publishing year: 2015
No of pages: 252
Language: English
Book binding: Paperback

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• Updated and extensive resource compiled by experts. <br/><br/>• Emphasis on evidence-based nutrition practice in obesity and diabetes. <br/><br/>• Each chapter has a brief abstract, introduction and conclusion. <br/><br/>• Includes a ready reckoner appendix section that includes tables with macro and micro nutrient content of more than 350 food items. <br/><br/>• Healthy recipe options with nutritive values and menu plan with Indian, Continental and Pan Asian options have also been included. <br/><br/>• Information in the tables and the appendix in general, will be of great use for planning diets and counselling individuals on their daily food intake. <br/><br/>• Explains nutritional management of different types of diabetes and complications of diabetes. <br/><br/>• Discusses complementary and alternative medicine therapies used for patients with obesity and diabetes. <br/><br/>• Case studies have also been included to demonstrate on how to apply the theory into practice. <br/><br/>• Essential purchase for professionals working in nutrition, medicine, endocrinology, health sciences and related areas.