Applied Nutrition Dietetics and Biochemistry for Basic BSc Nursing

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Author: I CLEMENT
Publisher: jypee brothers medical
Edition: second
ISBN-13: 9789354657962
Publishing Year: 2024
No. of Pages: 524
Weight: 965 grams
Language: English
Book Binding: Paperback

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Clement the esteemed author of Applied Nutrition Dietetics and Biochemistry for Basic BSc Nursing, is a renowned expert in the field of nutrition and healthcare education. With years of experience in teaching and research, Clement has crafted this essential guide to help nursing students excel in their studies. His expertise and passion for the subject shine through in this comprehensive resource, making complex concepts easy to understand. Published under the trusted brand Sriina this book reflects Clement dedication to providing high quality accessible educational materials for aspiring healthcare professionals. Shop now to benefit from his invaluable knowledge and insights. ... Read more Read less

Shop Applied Nutrition Dietetics and Biochemistry for Basic BSc Nursing by Clement online at Sriina This essential book is designed for nursing students offering comprehensive insights into nutrition and biochemistry principles Available at an affordable price it is a must have resource for academic success Buy now to enhance your understanding of applied nutrition and dietetics Sriina brings you quality educational materials to support your learning journey Dont miss out on this valuable guide tailored for BSc Nursing students Order today and take the first step toward mastering the fundamentals of nutrition and biochemistry with Sriina

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